German I

 

Tourism and Culture Management, Publication in the Diário da República - Despacho nº 14880/2013 de 15/11/2013

6 ECTS; 1º Ano, 2º Semestre, 30,0 T + 45,0 TP

Lecturer

Prerequisites
Not applicable.

Objectives
By the end of the semester students are able to communicate in daily situations. They should use the language in a correct and appropriate way in the area of tourism.
Students must also understand and contribute to the access of inclusive education, of equitable quality and have access to learning opportunities throughout everybody's life

Program
Personal and professional contacts
- First contact communication; Personal data; Social communication
Shopping, Restaurants and other places of interest:
- Communication in social meeting places
- Communication about prices, food and drinks, other goods;
- Communication about orientation in a city
Leisure and holiday activities:
- Free time activities (spare time, sports and others)
- Holiday activities (country, beach, city)
Health and Welfare
- Communication about health, welfare and fitness
Tourism in the city
- Communication in the professional area of tourism
Grammar topics - Level A1 of the CEF

Evaluation Methodology
Continuous assessment:
Active participation in the classroom (oral and written exercises, working papers): 20% (minimum 12 grade points)
Middle term test: 40% (minimum 10 grade points)
End of term Test: 40% (minimum: 10 grade points)
All items are mandatory (minimum at the end of the semester 9,5 grade points)

Exam and Re-sit
Written exam: 50%
Oral exam: 50%

Bibliography
- Scherling, T. e Rohrmann, L. e Lemcke, C. (2011). BerlinerPlatz1 Neu. Deutschland: Langenscheidt
- Müller, H. e Müller, J. e Gerdes, M. e Aufderstrasse, H. e Bock, H. (2009). Themen aktuell 1. Deutschland: Hueber

Method of interaction
Practical oral and written exercises.
Role-playing activities.

Software used in class